Baked Beer Burgers

INGREDIENTS :

• 2 pounds ground beef
• Pepper
• 1 tablespoon Tabasco sauce
• 1 garlic clove, crushed
• 1/3 cup chili sauce
• 1/2 envelope dry onion soup mix
• 1/2 cup beer, divided

DIRECTIONS :

1. Preheat oven to 400°F.
2. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup of the beer. Shape into 6 patties. Bake at 400 degrees F until brown, about 10 minutes. Baste

Make 6 Servs

Approximate Nutrients Per Serving:

Calories           398
Total Fat          24.0g, 
Saturated Fat    9.0g
Carbohydrates   4.0g, 
Fiber                1.0g, 
Protein             37.0g
Cholesterol       130mg, 
Sodium             330mg