INGREDIENTS :
- 12 slices bread
- 6 slices American cheese
- Butter
- 4 eggs
- 1 1/2 cups milk
DIRECTIONS :
Cut off crusts and spread bread with butter. Place cheese between 2 slices. Place sandwiches side by side in a 13 x 9-inch baking dish. Beat eggs with milk. Pour over sandwiches and let stand for 1 hour or overnight. Bake 1/2 hour at 350 degrees F.
Serve with cream of mushroom soup slightly diluted with milk poured over the top and warmed
Approximate Nutrients Per Serving:
Calories 448.0
Calories from Fat 230
Total Fat 25.6 g
Saturated Fat 14.6 g
Cholesterol 191.3 mg
Sodium 681.8 mg
Total Carbohydrate 29.7 g
Dietary Fiber 1.4 g
Sugars 2.7 g
Protein 24.1 g